Hello, this is DY Food Co., Ltd

Today, I'm going to tell you the recipe for spicy and sweet stir-fried spicy pork!

The perfect menu for a meal, stir-fried spicy pork! 

The combination of the savory flavor of the pork and the spicy and sweet sauce,

And it's a food that combines the fragrant flavor of red pepper powder and red pepper paste!

Stir-fried spicy pork that will captivate our taste buds with its easy cooking and rich taste,

Let's make it together

4 servings/cooking time: 30 minutes / spoon measurement

Material

Pork front legs, onions, carrots, green onions

Seasoning

2 tablespoons of red pepper paste, 3 tablespoons of red pepper powder, 2 tablespoons of soy sauce,
2 tablespoons of garlic, 2 tablespoons of oligosaccharide, 2 tablespoons of cooking wine, 2 tablespoons of rice wine,
1/2 spoons of sesame oil, pepper, sesame salt 

First, put oligosaccharide and flavoring on pork and season it for 1-2 hours.



After aging, the meat becomes tender

It has a soft texture and deepens the flavor 

It's the main ingredient in stir-fried spicy pork

Add red pepper paste and red pepper powder to add spiciness and flavor! 

After mixing the meat, trim the onions, carrots, and green onions into bite-size pieces and prepare them!

Stir-fry the seasoned meat first, and when the meat is cooked to a certain extent

Stir-fry both meat and vegetables until they are cooked well,

Lastly, stir-fry it lightly with sesame salt