Hello, this is DY Food Co., Ltd

Today, we're going to find out the sauce recipe using red pepper powder! 

From braised tofu to stir-fried spicy pork, tteokbokki, and bibim noodles!

It's a multi-purpose sauce recipe that helps you make all dishes quickly and easily

All-round marinade to add magic to your cooking,

Let's make it together!

Within 10 minutes / 5-6 servings / spoon measurement

Material

15 spoons of red pepper paste, 4 spoons of red pepper powder (normal),

3 spoons of red pepper powder, 3-4 spoons of minced garlic, 8 spoons of sugar,

5 spoons of sesame oil, 4-5 spoons of deep soy sauce, 2 spoons of pepper powder, sesame seeds 

1. In a bowl to make the sauce, 15 spoons of red pepper paste and

Add 4 and 3 spoons of regular red pepper powder and cheongyang red pepper powder, respectively.

The thickness of the red pepper powder doesn't matter! 

2. Add 4-5 spoons of thick soy sauce, and add or subtract according to the salty taste of red pepper paste. 

3. Add 3-4 spoons of minced garlic. You can use garlic powder!

Please note that minced garlic can be somewhat spicy in the seasoning of uncooked food! 

4. Add pepper powder and sugar.

Add about 8 spoons of sugar, but add or subtract according to your taste! 

5. Add 5 spoons of sesame oil and sesame seeds to your taste. 

6. Finally, mix all the ingredients.

If it's thick and doesn't mix well, add a bit of bottled water and mix it!

We've looked at the recipe for the all-around sauce

With a rich flavor and deep scent that goes well with any dish
It makes your cooking even more special!

The secret weapon of cooking with DY Foods Co., Ltd., an agricultural company,
Increase the joy of cooking with an all-round sauce!


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